Chocolate Pork Roast Sliders

Name: Chocolate Pork Roast Sliders
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters beef stock; 1 Tbsp ground ancho chile pepper; 1 Tbsp ground cinnamon; 6 to 8 hamburger buns; 1 onion, thinly sliced; 8 servings Pickle spear, optional; 2 kilograms Boston butt pork roast; 2 Tbsps sea salt; 1 Tbsp unsweetened cocoa powder; 1 Tbsp whole white peppercorns; 1 Tbsp whole coriander seeds

You can never have too many hor d'oeuvre recipes, so give Chocolate Pork Roast Sliders a try. This recipe makes 8 servings with 420 calories, 47g of protein, and 15g of fat each. This recipe covers 35% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 3 hours and 15 minutes. It is a good option if you're following a dairy free diet. A mixture of to 8 hamburger buns, peppercorns, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Preheat the oven to 300 degrees F.

Equipment you will use

Oven

In a small skillet, combine the coriander seeds and peppercorns. Cook over medium heat, stirring frequently, until fragrant and toasted, about 4 minutes.

Ingredients you will need

Whole Coriander Seeds