Chocolate Pancakes with Strawberries

Name: Chocolate Pancakes with Strawberries
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 59 milliliters fat-free egg product; 177 milliliters Gold Medal® all-purpose flour; 0 teaspoons salt; 177 milliliters light chocolate soymilk; 237 milliliters sliced fresh strawberries; 2 Tbsps sugar; 2 Tbsps unsweetened baking cocoa; 1 Tbsp canola or vegetable oil

Chocolate Pancakes with Strawberries is a dairy free and vegetarian morn meal. This recipe serves 4. One portion of this dish contains about 6g of protein, 6g of fat, and a total of 197 calories. Head to the store and pick up baking powder, chocolate soymilk, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

In medium bowl, beat soymilk, egg product and oil with wire whisk until smooth. Stir in remaining ingredients except strawberries, banana and yogurt.

Ingredients you will need

Strawberries

Soymilk

Banana

Yogurt

Egg

Cooking Oil

Equipment you will use

Whisk

Bowl

Spray griddle or 10-inch skillet with cooking spray; heat griddle to 375°F or heat skillet over medium heat. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle.

Ingredients you will need

Cooking Spray