Chocolate Mocha Freeze

Name: Chocolate Mocha Freeze
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters chocolate nonfat ice cream; 2 Tbsps chocolate nonfat ice cream topping; 59 milliliters club soda; 177 milliliters strong brewed coffee, chilled

Need a gluten free and dairy free side dish? Chocolate Mocha Freeze could be an awesome recipe to try. This recipe serves 8. One serving contains 44 calories, 1g of protein, and 2g of fat. If you have chocolate nonfat ice cream, strong coffee, club soda, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Combine chocolate ice cream, brewed coffee, and ice cream topping in container of an electric blender; cover and process until smooth, stopping once to scrape down sides.

Ingredients you will need

Chocolate Ice Cream