Chocolate Easter Eggs

Name: Chocolate Easter Eggs
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 15
Cuisine: Global
Ingredients: 59 milliliters butter, melted, do not substitute margarine; 227 grams dipping chocolate; 206 grams packages cook and serve chocolate pudding mix, do not use instant; 454 grams confectioners sugar; 118 milliliters milk; 1 teaspoon vanilla extract

Need a gluten free hor d'oeuvre? Chocolate Easter Eggs could be an excellent recipe to try. One serving contains 279 calories, 1g of protein, and 9g of fat. This recipe serves 15. It can be enjoyed any time, but it is especially good for Easter. If you have butter, dipping chocolate, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 35 minutes.