Chocolate Covered Cherries III
Need a gluten free side dish? Chocolate Covered Cherries III could be an outstanding recipe to try. This recipe serves 10. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 12g of fat, and a total of 192 calories. 14 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 10 minutes. If you have cherries, milk, milk chocolate, and a few other ingredients on hand, you can make it.
Instructions
Using a double boiler, heat the chocolate until melted. Stir in milk, using enough to make the chocolate smooth.
Holding the cherries by their stems, dip them one by one into the chocolate mixture.
Place the coated cherries on wax paper until the chocolate has dried.