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Chocolate Cookie Cake

Chocolate Cookie Cake
Chocolate Cookie Cake might be just the dessert you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 6g of protein, 11g of fat, and It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 4 hours and 10 minutes.

Instructions

1
Heat oven to 350°F. Make and bake cookies as directed on package. Cool completely. Break 15 baked cookies into 1-inch pieces; set aside. (Save remaining cookies for another use.)
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CookiesCookies
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OvenOven
2
Line a 6- or 8-inch round cake pan with foil. Spray with nonstick cooking spray.
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Cooking SprayCooking Spray
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Cake FormCake Form
Aluminum FoilAluminum Foil
3
In medium bowl, place 1 1/3 cup chocolate chips; set aside. In 1-quart saucepan, heat 2/3 cup whipping cream and 2 tablespoons butter over medium heat, stirring until butter is melted and mixture comes to a boil.
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Chocolate ChipsChocolate Chips
Whipping CreamWhipping Cream
ButterButter
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Sauce PanSauce Pan
BowlBowl
4
Pour cream mixture over chocolate and stir smooth.
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ChocolateChocolate
CreamCream
5
Add cookie pieces to chocolate mixture, gently fold until all pieces are coated. Spoon into the prepared cake pan. Gently press mixture into pan. Refrigerate cake for 3 hours or until firm.
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ChocolateChocolate
CookiesCookies
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Cake FormCake Form
6
Remove cake from cake pan and turn upside down onto a serving plate.
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Cake FormCake Form
7
Remove foil. In small bowl, place remaining 2/3 cup chocolate chips. In 1-quart saucepan, heat remaining 1/3 cup whipping cream and 1 tablespoon butter over medium heat, stirring until butter is melted and mixture comes to a boil.
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Chocolate ChipsChocolate Chips
Whipping CreamWhipping Cream
ButterButter
Equipment you will use
Sauce PanSauce Pan
BowlBowl
Aluminum FoilAluminum Foil
8
Pour cream mixture over chocolate and stir smooth.
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ChocolateChocolate
CreamCream
9
Pour the melted chocolate over the cake; frost top and sides using a butter knife or offset spatula. If desired, decorate with melted milk chocolate.
Ingredients you will need
ChocolateChocolate
ButterButter
Equipment you will use
Offset SpatulaOffset Spatula
Butter KnifeButter Knife
DifficultyExpert
Ready In4 hrs, 10 m.
Servings12
Health Score1
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