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Chocolate Chocolate Chip Nut Muffins

Chocolate Chocolate Chip Nut Muffins
Chocolate Chocolate Chip Nut Muffins might be just the morn meal you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 7g of protein, 17g of fat, and a total of 299 calories. This recipe serves 12. If you have vanillan extract, semisweet chocolate chips, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
Equipment you will use
Muffin LinersMuffin Liners
OvenOven
2
In medium bowl, Sift together flour, cocoa, sugar, baking powder, baking soda and salt. In large bowl stir in milk, egg, oil and vanilla.
Ingredients you will need
Baking SodaBaking Soda
VanillaVanilla
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
MilkMilk
SaltSalt
EggEgg
Cooking OilCooking Oil
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BowlBowl
3
Mix dry ingredients to large bowl; beat well.
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BowlBowl
4
Add chocolate chips and walnuts, stir well.
Ingredients you will need
Chocolate ChipsChocolate Chips
WalnutsWalnuts
5
Fill muffin cups 3/4 full. Poke almonds into tops of unbaked muffins.
Ingredients you will need
AlmondsAlmonds
Equipment you will use
Muffin LinersMuffin Liners
6
Sprinkle muffins with sugar.
Ingredients you will need
SugarSugar
7
Bake for 20 to 25 minutes, or until toothpick inserted in center comes out clean.
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyHard
Ready In40 m.
Servings12
Health Score5
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