Chocolate Chip Banana Pancakes
Chocolate Chip Banana Pancakes might be just the morn meal you are searching for. This recipe makes 4 servings with 302 calories, 6g of protein, and 10g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. A mixture of baking powder, sugar, egg, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a dairy free diet.
Instructions
Combine the flour, sugar, baking powder, salt, and cinnamon in a large bowl. Stir in the milk alternative, banana, egg, and vanilla. Fold in 1/4 cup of the chocolate chips.Spray a non-stick skillet or griddle with cooking spray.
Pour batter onto griddle to make 3-inch rounds. Cook about 2 minutes per side, or until the tops are bubbly. Flip the pancakes and cook for another 2 minutes, or until golden. Contine making pancakes in this fashion until the batter is used up, spraying the pan with more cooking spray in between batches.
Sprinkle the pancakes with the leftover chocolate chips to serve.