Chocolate Chip Banana Muffins

Name: Chocolate Chip Banana Muffins
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 237 milliliters mashed ripe bananas (2 to 3 medium); 118 milliliters packed brown sugar; 118 milliliters miniature chocolate chips; 2 eggs, lightly beaten; 59 milliliters fat-free milk; 177 milliliters all-purpose flour; 79 milliliters chopped pecans; 1 teaspoons salt; 79 milliliters unsweetened applesauce; 1 teaspoon vanilla extract; 118 milliliters wheat bran; 177 milliliters whole wheat flour

Chocolate Chip Banana Muffins might be just the morn meal you are searching for. One portion of this dish contains about 4g of protein, 5g of fat, and a total of 184 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 12. Head to the store and pick up vanillan extract, pecans, flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

In a large bowl, combine the first seven ingredients. In another bowl, combine the eggs, milk, bananas, applesauce and vanilla. Stir into dry ingredients just until moistened. Fold in chocolate chips.

Ingredients you will need

Chocolate Chips

Applesauce

Banana

Vanilla

Egg

Milk

Equipment you will use

Bowl

Coat muffin cups with cooking spray; fill three-fourths full with batter.

Ingredients you will need

Cooking Spray

Equipment you will use

Muffin Liners

Sprinkle with pecans.

Ingredients you will need

Pecans

Bake at 375° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack.

Equipment you will use

Toothpicks