Chocolate Cherry Drops

Name: Chocolate Cherry Drops
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 148 milliliters butter, softened; 1 egg; 296 milliliters all-purpose flour; 237 milliliters maraschino cherries, drained and chopped; 1 teaspoons salt; 6 Tbsps unsweetened cocoa powder; 1 teaspoon vanilla extract; 118 milliliters chopped walnuts; 237 milliliters white sugar

Chocolate Cherry Drops might be just the hor d'oeuvre you are searching for. One serving contains 60 calories, 1g of protein, and 3g of fat. This recipe serves 48. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 25 minutes. A mixture of baking soda, salt, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Ingredients you will need

Equipment you will use

Baking Sheet

Oven

In a large bowl, cream together the butter and sugar until smooth. Blend in the egg and vanilla.

Ingredients you will need

Vanilla

Butter

Cream

Sugar

Egg

Equipment you will use

Bowl

Combine the flour, cocoa, baking soda and salt; stir into the creamed mixture. Finally, mix in the chopped cherries and walnuts. Drop by rounded spoonfuls onto the prepared cookie sheets.

Ingredients you will need

Baking Soda

Cherries

Walnuts

Cocoa Powder

All Purpose Flour

Salt

Equipment you will use

Baking Sheet

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Ingredients you will need

Equipment you will use

Baking Sheet

Wire Rack