Chocolate-Cherry Cola Cake

Name: Chocolate-Cherry Cola Cake
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 1 box Betty Crocker® SuperMoist® devils food cake mix; 237 milliliters cherry cola carbonated beverage; 3 eggs; 283 grams jar maraschino cherries, drained, 1/4 cup liquid reserved; 237 milliliters marshmallow creme; 1 container Betty Crocker® Whipped vanilla frosting; 118 milliliters vegetable oil

Chocolate-Cherry Cola Cake is a gluten free and dairy free dessert. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains roughly 4g of protein, 17g of fat, and a total of 472 calories. Head to the store and pick up cherry cola carbonated beverage, devil's food cake mix, maraschino cherries, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours and 15 minutes.

Instructions

Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour. Chop cherries; set aside.

Ingredients you will need

Baking Spray

Cherries

All Purpose Flour

Equipment you will use

Oven

Frying Pan

In large bowl, beat cake mix, cola beverage, oil, eggs and 1/4 cup reserved cherry liquid with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Stir in chopped cherries.

Ingredients you will need

Cake Mix