RecipesMagazine

Chocolate Cherry Bombe

Chocolate Cherry Bombe
Chocolate Cherry Bombe might be just the side dish you are searching for. One portion of this dish contains about 9g of protein, 42g of fat, and a total of 631 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of cherry vanillan ice cream, walnuts, lightly chocolate wafer cookies, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 3 hours.

Instructions

1
Line bowl with plastic wrap, leaving an overhang all around.
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WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
BowlBowl
2
Stir walnuts and chocolate cookies into cherry ice cream in another bowl.
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Chocolate CookiesChocolate Cookies
Ice CreamIce Cream
WalnutsWalnuts
CherriesCherries
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BowlBowl
3
Transfer ice cream to lined bowl and spread evenly over bottom and up sides, leaving a crater in center. Freeze until firm, about 45 minutes.
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Ice CreamIce Cream
SpreadSpread
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BowlBowl
4
Scoop chocolate ice cream into crater in cherry ice cream, then smooth top with an offset spatula. Freeze until firm, about 1 hour.
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Chocolate Ice CreamChocolate Ice Cream
Ice CreamIce Cream
CherriesCherries
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Offset SpatulaOffset Spatula
5
Meanwhile, melt chocolate with butter and oil in a heatproof medium bowl set over a pot of simmering water, stirring.
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ChocolateChocolate
ButterButter
WaterWater
Cooking OilCooking Oil
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PotPot
6
Remove from heat and cool slightly.
7
Invert bombe onto a rack set over a baking sheet and remove plastic wrap. Make a small indentation in top and place maraschino cherry into ice cream so that the cherry is submerged but stem sticks straight up (like a fuse).
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Maraschino CherriesMaraschino Cherries
Ice CreamIce Cream
CherriesCherries
WrapWrap
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Baking SheetBaking Sheet
Plastic WrapPlastic Wrap
8
Ladle chocolate sauce on top of bombe (avoiding cherry stem), letting it drip over sides to coat thoroughly. Freeze until chocolate coating is set, about 30 minutes.
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Almond BarkAlmond Bark
Hot Fudge SauceHot Fudge Sauce
CherriesCherries
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LadleLadle
9
To serve, cut into wedges.
1
Bombe keeps, loosely covered with plastic wrap, 1 week.
Ingredients you will need
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
DifficultyExpert
Ready In3 hrs
Servings10
Health Score4
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