Chocolate Candy Cookie Bars

Name: Chocolate Candy Cookie Bars
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 177 milliliters packed brown sugar; 118 milliliters butter or margarine, softened; 1 egg; 414 milliliters Gold Medal® all-purpose flour; 118 milliliters granulated sugar; 1 teaspoons salt; 237 milliliters candy-coated chocolate candies or semisweet chocolate chips; 118 milliliters shortening; 2 teaspoons vanilla

Chocolate Candy Cookie Bars might be just the dessert you are searching for. One serving contains 129 calories, 1g of protein, and 7g of fat. This recipe serves 36. If you have vanilla, brown sugar, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.

Instructions

Heat oven to 375°F. In large bowl, beat brown sugar, granulated sugar, butter and shortening with electric mixer on medium speed until light and fluffy, scraping bowl occasionally. Beat in vanilla and egg until well blended.

Ingredients you will need

Granulated Sugar