Chocolate Belgian Waffles

Name: Chocolate Belgian Waffles
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter; 2 teaspoons CALUMET Baking Powder; 118 milliliters BREAKSTONES or KNUDSEN Sour Cream; 2 eggs, beaten; 237 milliliters flour; 59 milliliters granulated sugar; 177 milliliters milk; 1 Tbsp powdered sugar; 0 teaspoons salt; 113 grams pkg. BAKERS Semi-Sweet Chocolate; 946 milliliters sliced fresh strawberries; 1 teaspoon vanilla

Chocolate Belgian Waffles might be just the morn meal you are searching for. This recipe serves 8. One portion of this dish contains about 5g of protein, 16g of fat, and a total of 299 calories. Head to the store and pick up flour, salt, powdered sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Heat lightly greased Belgian waffle maker.

Equipment you will use

Waffle Iron

Microwave chocolate and butter in small microwaveable bowl on HIGH 1 to 1-1/2 min. or until butter is melted. Stir until chocolate is completely melted and mixture is well blended.

Ingredients you will need

Chocolate