RecipesMagazine

Chive-and-Garlic Knots

Chive-and-Garlic Knots
You can never have too many side dish recipes, so give Chive-and-Garlic Knots a try. This recipe makes 12 servings with 84 calories, 2g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have bread dough, garlic cloves, green onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Preheat oven to 35
Equipment you will use
OvenOven
2
Melt butter in a small skillet over medium heat.
Ingredients you will need
ButterButter
Equipment you will use
Frying PanFrying Pan
3
Add minced garlic; saut 30 seconds or until lightly browned.
Ingredients you will need
Minced GarlicMinced Garlic
4
Remove from heat; stir in garlic powder.
Ingredients you will need
Garlic PowderGarlic Powder
5
Unroll the French bread dough onto a lightly floured surface; brush dough with garlic mixture.
Ingredients you will need
French BreadFrench Bread
GarlicGarlic
DoughDough
6
Sprinkle the dough with chives and cheese.
Ingredients you will need
CheeseCheese
ChivesChives
DoughDough
7
Cut the dough crosswise into 12 strips. Shape each strip into a knot.
Ingredients you will need
DoughDough
8
Place the knots onto a baking sheet coated with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Baking SheetBaking Sheet
9
Bake at 350 for 17 minutes or until lightly browned.
Equipment you will use
OvenOven
10
Serve warm.
DifficultyHard
Ready In45 m.
Servings12
Health Score0
Dish TypesSide Dish
Ranch Dressing I
Becel® Roasted Sweet Potatoes with Maple Syrup
Italian Rice Casserole
Turkey Apple Salad Wraps
Becel® Roasted Sweet Potatoes with Maple Syrup
Nimakayya (Lemon) Pulihora
Almond Celery Bake
Country Potato Salad
Swiss-Almond Floret Bake
Grilled Zucchini Succotash
Related recipes
Lightened Buttermilk Biscuits
Red, White, and Blue Cherry Pies
Grilled Steak Salad with Texas Peaches, Pecans and Limes
Lemon Garlic Crockpot Chicken
Magazine
Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree
Nutty Cinnamon Rolls
Mozzarella-Stuffed Meatballs
Ranch Dressing I
Potato Minestrone
Best Oatmeal Raisin Cookies EVER
Valentine Butter Cookies
Chicken and Biscuits
Lemon Cheese Braid Bread
Macadamia Nut Mini Loaves