Chipotle Sloppy Joes

Name: Chipotle Sloppy Joes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: American
Ingredients: 118 milliliters prechopped green bell pepper; 198 grams chipotle chiles in adobo sauce; 1 teaspoons ground cumin; 454 grams ground sirloin; 213 grams hamburger buns, toasted; 1 teaspoon kosher salt; 2 Tbsps tomato paste; 227 grams no-salt-added tomato sauce; 591 milliliters presliced Vidalia or other sweet onion

The recipe Chipotle Sloppy Joes is ready in approximately 20 minutes and is definitely a great dairy free option for lovers of American food. This recipe covers 21% of your daily requirements of vitamins and minerals. This main course has 371 calories, 23g of protein, and 16g of fat per serving. This recipe serves 5. A mixture of ground sirloin, kosher salt, ground cumin, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.

Instructions

Heat a small nonstick skillet over medium-high heat. Coat pan with cooking spray.

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Cooking Spray

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Frying Pan

Add onion to pan; cover and cook 8 minutes or until golden brown, stirring frequently.

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Onion

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Frying Pan

Remove from heat; set aside.

Remove 1 teaspoon adobo sauce from can; set aside.

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Adobo Sauce

Remove 1 chipotle chile from can; chop and set aside. Reserve remaining chiles and adobo sauce for another use.

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Chipotle Chiles

Adobo Sauce

Chili Pepper

Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray.

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Cooking Spray

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Frying Pan

Add beef to pan; cook 4 minutes or until browned, stirring to crumble.

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Beef

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Frying Pan

Add bell pepper to pan; saut 2 minutes. Stir in chopped chipotle chile, adobo sauce, tomato paste, and next 3 ingredients (through tomato sauce); cook 3 minutes, stirring occasionally. Spoon 1/2 cup beef mixture over bottom half of each bun, and top evenly with onions and top half of bun.

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Chipotle Chiles

Tomato Paste

Tomato Sauce

Adobo Sauce

Bell Pepper

Onion

Beef

Roll

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Frying Pan

Plate with pickle chips and a simple slaw.

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Pickles

French Fries

Combine 1/3 cup canola-based mayonnaise, 1 1/2 teaspoons sugar, 1/2 teaspoon freshly ground black pepper, 1/4 teaspoon salt, and 1/4 teaspoon dry mustard in a large bowl; stir with a whisk.

Ingredients you will need

Ground Black Pepper