Chili-Dusted Grilled Mango and Pineapple

Chili-Dusted Grilled Mango and Pineapple
You can never have too many side dish recipes, so give Chili-Dusted Grilled Mango and Pineapple a try. This recipe serves 3. Watching your figure? This gluten free, primal, and whole 30 recipe has 198 calories, 3g of protein, and 1g of fat per serving. Head to the store and pick up chili powder, lime juice, mango, and a few other things to make it today. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Peel and cut 1 small pineapple and 1 mango into sticks; sprinkle both sides evenly with 1 1/2 tablespoons chili powder. Lightly coat grill rack with cooking spray; grill fruit until grill marks form (about 1-2 minutes per side).
Ingredients you will need
Cooking SprayCooking Spray
Chili PowderChili Powder
PineapplePineapple
FruitFruit
MangoMango
Equipment you will use
GrillGrill
2
Drizzle with 2 tablespoons fresh lime juice; serve.
Ingredients you will need
Lime JuiceLime Juice

Equipment

DifficultyNormal
Ready In45 m.
Servings3
Health Score43
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