Chicken With Sweet Potatoes And Collard Greens

Name: Chicken With Sweet Potatoes And Collard Greens
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 2
Cuisine: Southern
Ingredients: 0 teaspoons black pepper; 2 Tbsps cider vinegar; 946 milliliters sliced collard greens; 2 cloves garlic, finely minced; 2 Tbsps olive oil; 1 onion, thinly sliced; 1 Tbsp chopped fresh oregano; 59 milliliters pecans, chopped; 1 Tbsp finely chopped rosemary; 1 teaspoons salt, divided; 454 grams boneless, skinless chicken breast halves each); 283 grams medium each) sweet potatoes, cut in half; 4 tomatoes, chopped

Chicken With Sweet Potatoes And Collard Greens might be just the main course you are searching for. One serving contains 713 calories, 57g of protein, and 30g of fat. This recipe covers 56% of your daily requirements of vitamins and minerals. This recipe serves 2. 16 people found this recipe to be scrumptious and satisfying. Head to the store and pick up pepper, sweet potatoes, tomatoes, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. This recipe is typical of Southern cuisine. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. prevention.com.

Ingredients

Servings:

0teaspoons

black pepper 2Tbsps

cider vinegar 946milliliters

sliced collard greens 2cloves

garlic, finely minced 2Tbsps

olive oil 1

onion, thinly sliced 1Tbsp

chopped fresh oregano 59milliliters

pecans, chopped 1Tbsp

finely chopped rosemary 1teaspoons

salt, divided 454grams

boneless, skinless chicken breast halves each)283grams

medium each) sweet potatoes, cut in half 4

tomatoes, chopped

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Maximin Grunhauser Herrenberg Riesling Kabinett with a 4.4 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.