RecipesMagazine

Chicken with Almond-Parsley Pesto

Chicken with Almond-Parsley Pesto
You can never have too many main course recipes, so give Chicken with Almond-Parsley Pesto a try. One serving contains 513 calories, 40g of protein, and 25g of fat. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have cream, onion, garlic, and a few other ingredients on hand, you can make it.

Instructions

1
Heat the oil in a large skillet over medium heat.
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2
Add the onion and cook, stirring, for 2 minutes.
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OnionOnion
3
Add the chicken and cook until golden brown on all sides, about 5 minutes.
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4
In a blender, combine the pesto ingredients and process until smooth, adding more oil if necessary to create a sauce-like consistency.
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5
Add the sauce to the chicken in the skillet and cook for 1 minute to heat through.
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6
Serve the chicken and sauce over the pasta.
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PastaPasta
SauceSauce
DifficultyNormal
Ready In26 m.
Servings4
Health Score34
Dish TypesLunchMain CourseMain DishDinner
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