Chicken Spaghetti

Chicken Spaghetti
Chicken Spaghetti might be just the main course you are searching for. This recipe covers 22% of your daily requirements of vitamins and minerals. One serving contains 424 calories, 28g of protein, and 18g of fat. This recipe serves 8. If you have 3-less-fat cream cheese, water, milk, and a few other ingredients on hand, you can make it. To use up the french bread you could follow this main course with the French Bread Pudding as a dessert.

Instructions

1
Combine 1 cup boiling water and porcini mushrooms in a bowl; let stand 20 minutes.
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MushroomsMushrooms
WaterWater
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BowlBowl
2
Drain in a colander over a bowl, reserving 1/2 cup soaking liquid. Chop porcini.
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ColanderColander
BowlBowl
3
Cook pasta in boiling water with 2 teaspoons salt until almost al dente; drain. Rinse pasta with cold water, and drain.
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PastaPasta
WaterWater
SaltSalt
4
Heat a large saucepan over medium-high heat.
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Sauce PanSauce Pan
5
Add 1 tablespoon oil, chicken, 1/4 teaspoon salt, and pepper; saut 5 minutes, turning to brown.
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Whole ChickenWhole Chicken
PepperPepper
SaltSalt
Cooking OilCooking Oil
6
Remove chicken. Melt butter in pan.
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Whole ChickenWhole Chicken
ButterButter
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Frying PanFrying Pan
7
Add cremini mushrooms and garlic; saut 3 minutes, stirring frequently.
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Crimini MushroomsCrimini Mushrooms
GarlicGarlic
8
Add flour; saut 1 minute, stirring constantly.
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All Purpose FlourAll Purpose Flour
9
Arrange rack in middle of oven. Preheat broiler to HIGH.
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OvenOven
10
Combine reserved porcini liquid, broth, and milk. Gradually add broth mixture to pan, stirring constantly; bring to a boil. Reduce heat, and cook 1 minute or until slightly thick, stirring frequently. Stir in processed cheese and cream cheese.
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Processed CheeseProcessed Cheese
Cream CheeseCream Cheese
BrothBroth
MilkMilk
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Frying PanFrying Pan
11
Remove from heat; stir until smooth. Stir in Gruyre.
12
Add porcini, pasta, chicken, peas, and chives; toss. Scrape pasta mixture into a broiler-safe 13 x 9-inch ceramic baking dish.
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Whole ChickenWhole Chicken
ChivesChives
PastaPasta
PeasPeas
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Baking PanBaking Pan
BroilerBroiler
13
Place bread in a food processor; drizzle with remaining 1 tablespoon oil. Process until coarse crumbs form.
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BreadBread
Cooking OilCooking Oil
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Food ProcessorFood Processor
14
Sprinkle crumbs over pasta mixture.
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PastaPasta
15
Place dish on middle rack in oven; broil 6 minutes or until golden.
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OvenOven
DifficultyExpert
Ready In1 h
Servings8
Health Score16
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