Chicken Pasta Salad II

Chicken Pasta Salad II
Chicken Pasta Salad II might be just the main course you are searching for. One serving contains 517 calories, 15g of protein, and 32g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up celery, chicken meat, salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Bring a large pot of lightly salted water to a boil.
Ingredients you will need
WaterWater
Equipment you will use
PotPot
2
Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cool water.
Ingredients you will need
PastaPasta
WaterWater
3
Pour into a large dish.
4
Combine mushrooms, olives, celery, onion, cheese, corn and green bell pepper with pasta; mix well.
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Green PepperGreen Pepper
MushroomsMushrooms
CeleryCelery
CheeseCheese
OlivesOlives
OnionOnion
PastaPasta
CornCorn
5
In a small bowl, whisk together dressing and mayonnaise; pour dressing over salad and toss again to coat.
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MayonnaiseMayonnaise
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WhiskWhisk
BowlBowl
6
Gently mix in flaked chicken; refrigerate for a few hours or serve.
Ingredients you will need
Whole ChickenWhole Chicken

Equipment

DifficultyHard
Ready In40 m.
Servings6
Health Score7
Dish TypesSalad
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