Chicken Legs with Balsamic Vinaigrette

Name: Chicken Legs with Balsamic Vinaigrette
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 2
Cuisine: Global
Ingredients: 64 milliliters balsamic vinegar; 2 chicken leg quarters, skinless; 2 chicken leg quarters, skinless; 2 Tbsps Dijon mustard; 2 garlic cloves, minced; 2 Tbsps lemon juice; 3 Tbsps olive oil; 0 teaspoons pepper

You can never have too many main course recipes, so give Chicken Legs with Balsamic Vinaigrette a try. Watching your figure? This gluten free, dairy free, paleolithic, and primal recipe has 548 calories, 25g of protein, and 46g of fat per serving. This recipe serves 2. This recipe covers 14% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up balsamic vinegar, chicken leg quarters, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 55 minutes. If you like this recipe, you might also like recipes such as Chicken Legs with Balsamic Vinaigrette, Roasted Chicken with Balsamic Vinaigrette, and Roasted Chicken with Balsamic Vinaigrette.