RecipesMagazine

Chicken and Bacon Pasta Salad with Maille® Dijon Originale Mustard

Chicken and Bacon Pasta Salad with Maille® Dijon Originale Mustard
Chicken and Bacon Pasta Salad with Maille® Dijon Originale Mustard might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains approximately 15g of protein, 32g of fat, and a total of 599 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have flat parsley, chicken breast, onions, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Heat griddle to smoking. Rub chicken breasts with oil and season with salt and pepper.
Ingredients you will need
Chicken BreastChicken Breast
Salt And PepperSalt And Pepper
Cooking OilCooking Oil
Dry Seasoning RubDry Seasoning Rub
Equipment you will use
Frying PanFrying Pan
2
Place on griddle and cook on both sides until chicken is cooked through.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
3
At the same time, fry bacon pieces in a non-stick pan.
Ingredients you will need
Real Bacon PiecesReal Bacon Pieces
Equipment you will use
Frying PanFrying Pan
4
Drain on paper towel. Cook pasta in lightly salted boiling water until just al dente.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
Paper TowelsPaper Towels
5
Drain and drizzle with olive oil.
Ingredients you will need
Olive OilOlive Oil
6
Transfer all to a large bowl with sliced onions and mix Maille® Dijon Originale mustard into salad.
Ingredients you will need
MustardMustard
OnionOnion
Equipment you will use
BowlBowl
7
Season. Toss lightly.
8
Serve in bowls sprinkled with parsley.
Ingredients you will need
ParsleyParsley
Equipment you will use
BowlBowl
DifficultyHard
Ready In45 m.
Servings4
Health Score11
Dairy Free
DietsDairy Free
Dish TypesSide Dish
Broiled Vegetable Sandwiches
South-Of-The-Border Meat Loaf
Rabbit Breakfast Sausage
Secret Spaghetti Sauce
Chipotle Beans and Rice
Potato Minestrone
Slow Cooker Calico Beans
It's Chili by George 2 !!
Lemon Garlic Sirloin Tips
Becel® Roasted Sweet Potatoes with Maple Syrup
Related recipes
Apple Dumplings
Waldorf Salad with Whipping Cream
Curried Chicken and Grits Casserole
Aztec Casserole
Magazine
Mini Greek Burgers
Basil Pecan Pesto
Apple Dumplings
Broiled Vegetable Sandwiches
South-Of-The-Border Meat Loaf
Rabbit Breakfast Sausage
Secret Spaghetti Sauce
Cheese Ball Goblin
Curried Chicken and Grits Casserole
Grilled Fingerling Potato Salad with Feta, Green Beans and Olives