Chicken Adobo I

Name: Chicken Adobo I
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 4 cloves garlic, crushed; 2 Tbsps salt; 4 Tbsps soy sauce; 2 Tbsps vegetable oil; 355 milliliters water; 237 milliliters distilled white vinegar; 907 grams whole chicken, cut into pieces; 1 teaspoon whole peppercorns

Chicken Adobo I is a gluten free and dairy free recipe with 6 servings. One portion of this dish contains approximately 15g of protein, 16g of fat, and a total of 216 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic, salt, vegetable oil, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It works well as a very reasonably priced main course. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.