Cheesy Rice 'N Beans
Cheesy Rice 'N Beans is a gluten free recipe with 15 servings. This hor d'oeuvre has 87 calories, 9g of protein, and 1g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of kidney beans, milk monterey jack singles, ground turkey, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 15 minutes.
Instructions
Cook and stir turkey in large nonstick skillet on medium heat until no longer pink; drain.
Add tomatoes with their liquid, the beans, rice and water; mix well. Cover. Cook until liquid is absorbed, stirring occasionally.
Let stand until Singles are melted.