Cheesy Jack-o'-Lantern

Name: Cheesy Jack-o'-Lantern
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 10
Cuisine: Global
Ingredients: 454 grams pkg. each) PHILADELPHIA Cream Cheese, softened; 3 green onions, divided; 2 slices OSCAR MAYER Pepperoni; 59 milliliters finely chopped red peppers; 10 servings RITZ Crackers; 227 grams pkg. KRAFT Shredded Cheddar Cheese, divided

Cheesy Jack-o'-Lantern might be just the side dish you are searching for. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 330 calories, 10g of protein, and 27g of fat. This recipe serves 10. Not A mixture of ritz crackers, peppers, oscar mayer pepperoni, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 1 hour and 10 minutes.

Instructions

Cut 4-inch length from green end of 1 onion; slice remaining onions. Beat cream cheese and 1-1/4 cups cheddar with mixer until blended. Stir in sliced onions and peppers. Refrigerate 1 hour.

Ingredients you will need

Cream Cheese

Cheddar Cheese

Peppers

Onion

Equipment you will use

Blender

Shape into ball; roll in remaining cheddar.

Ingredients you will need

Cheddar Cheese

Roll

Cut pepperoni into shapes for the jack-o'-lantern's eyes, nose and mouth; press into cheese ball to make face. Insert green onion piece into top for stem.

Ingredients you will need

Green Onions