Cheese Lover's Tuna Casserole

Name: Cheese Lover's Tuna Casserole
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 340 grams tuna, drained; 454 grams cheddar cheese, cubed; 305 grams condensed cream of mushroom soup; 355 milliliters seasoned croutons; 237 milliliters elbow macaroni

Cheese Lover's Tuna Casserole might be a good recipe to expand your main course recipe box. This recipe serves 6. One serving contains 565 calories, 42g of protein, and 32g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. 2 people found this recipe to be tasty and satisfying. A mixture of seasoned croutons, elbow macaroni, condensed cream of mushroom soup, and a handful of other ingredients are all it takes to make this recipe so delicious. It will be a hit at your Autumn event. It is a good option if you're following a pescatarian diet.

Ingredients

Servings:

340grams

tuna, drained 454grams

cheddar cheese, cubed 305grams

condensed cream of mushroom soup 355milliliters

seasoned croutons 237milliliters

elbow macaroni

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna can be paired with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Albertina Gold Medal Winner Merlot Lorilai's Reserve Wine with a 5 out of 5 star rating seems like a good match. It costs about 25 dollars per bottle.