Cheddar Bacon Dip

Name: Cheddar Bacon Dip
Prep time: 1 d 10 min
Cook time: 1 d 10 min
Total time: 1 d 10 min
Yield: 10
Cuisine: Global
Ingredients: 473 milliliters very finely shredded cheddar cheese; 6 slices bacon, cooked crisp and crumbled; 1 Dash garlic powder; 1 green onion, sliced; 2 dashes Couple of hot sauce, optional; 118 milliliters mayonnaise; 1 envelope dry ranch salad dressing mix (like Hidden Valley); 237 milliliters sour cream

Cheddar Bacon Dip is a gluten free hor d'oeuvre. This recipe makes 10 servings with 275 calories, 8g of protein, and 26g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl. If you have green onion, ranch salad dressing mix, dash of garlic powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 24 hours and 10 minutes.