Caviar Pancakes

Name: Caviar Pancakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 6 buttermilk pancakes; 57 grams About 2 tablespoons caviar; 1 large hard-boiled large egg yolk, forced through a sieve; 1 scallion, minced; 79 milliliters About sour cream; 2 Tbsps unsalted butter

Need a gluten free, primal, and pescatarian morn meal? Caviar Pancakes could be a great recipe to try. This recipe serves 2. One serving contains 291 calories, 11g of protein, and 27g of fat. If you have butter, caviar, hard-boiled egg yolk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Cook butter in a very small saucepan over moderate heat, swirling pan occasionally, until golden brown (be careful not to let it burn). Keep butter warm.

Ingredients you will need

Butter