Cavatappi With Roasted Cauliflower And Tomatoes

Name: Cavatappi With Roasted Cauliflower And Tomatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 142 grams baby arugula; 1 head cauliflower, broken into florets; 340 grams Cavatappi, or other curly pasta; 1 pint cherry tomatoes; 118 milliliters extra virgin olive oil; 8 cloves garlic, peeled and sliced lengthwise into thick slices; 237 milliliters Parmesan cheese; 3 larges shallots, sliced into wedges; 118 milliliters Buddy

Cavatappi With Roasted Cauliflower And Tomatoes might be just the main course you are searching for. This recipe covers 34% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 741 calories, 26g of protein, and 36g of fat each. 128 people found this recipe to be scrumptious and satisfying. If you have garlic, buddy, cavatappi, and a few other ingredients on hand, you can make it. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. From preparation to the plate, this recipe takes about 45 minutes.