Caramelized Onion and Turkey Sausage Pizza

Name: Caramelized Onion and Turkey Sausage Pizza
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 0 teaspoons kosher salt; 1 Tbsp olive oil; 355 milliliters vertically sliced onion; 473 milliliters ounces shredded part-skim mozzarella cheese (about; 227 grams Pizza Dough; 118 milliliters Pizza Sauce; 142 grams sweet turkey Italian sausage links; 1 teaspoon sugar

The recipe Caramelized Onion and Turkey Sausage Pizza could satisfy your Mediterranean craving in around 1 hour and 5 minutes. This recipe serves 6. This main course has 269 calories, 17g of protein, and 11g of fat per serving. Head to the store and pick up kosher salt, sugar, pizza dough, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.

Instructions

Place Pizza Dough on a large sheet of parchment paper. Cover with a damp towel; let rise in a warm place (85), free from drafts, 45 minutes.

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Pizza Dough

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Baking Paper

Preheat oven to 50

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Oven

While dough rises, heat a large nonstick skillet over medium-high heat.

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Dough

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Frying Pan

Add oil; swirl to coat.

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Cooking Oil

Add onion; cook 5 minutes, stirring frequently.

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Onion

Sprinkle with sugar and salt. Continue cooking 15 to 20 minutes or until deep golden brown, stirring frequently.

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Sugar

Salt

Remove casings from sausage. Cook sausage in a large nonstick skillet over medium-high heat until browned, stirring to crumble.

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Sausage

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Frying Pan

Drain well.

Roll dough into a 12-inch circle on parchment paper. Crimp edges of dough with fingers to form a rim. Slide dough and parchment paper onto a large baking sheet.

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Dough

Roll