Caramelized Brussels Sprouts with Pistachios

Name: Caramelized Brussels Sprouts with Pistachios
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 kilograms Brussels sprouts; 118 milliliters coarsely chopped pistachios; 4 smalls red onions, cut into strips; 59 milliliters red wine vinegar; 8 servings salt and pepper to taste; 118 milliliters unsalted butter; 2 Tbsps white sugar

Caramelized Brussels Sprouts with Pistachios might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 8. One portion of this dish contains approximately 10g of protein, 16g of fat, and a total of 277 calories. A mixture of brussels sprouts, pistachios, onions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.