Caramel Grapes
Need a gluten free and vegetarian side dish? Caramel Grapes could be an awesome recipe to try. One portion of this dish contains roughly 1g of protein, 23g of fat, and a total of 348 calories. This recipe serves 12. From preparation to the plate, this recipe takes around 2 hours and 15 minutes. A mixture of brown sugar, cream, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
In a large bowl, mix together sour cream, confectioner's sugar and vanilla. Stir in grapes. Set aside.
In a medium saucepan, combine butter and brown sugar. Stir constantly and cook over medium heat until mixture starts to thicken. It does not need to boil.
Pour brown sugar and butter over grape mixture and stir until well blended. Chill for at least 2 hours before serving.