Caramel Apples
Need a gluten free and vegetarian dessert? Caramel Apples could be a great recipe to try. This recipe serves 6. One serving contains 347 calories, 4g of protein, and 6g of fat. A mixture of apples, caramels, water, and a handful of other ingredients are all it takes to make this recipe so delicious. It can be enjoyed any time, but it is especially good for Halloween. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
In a medium saucepan, over medium heat, stir the caramels with the water until melted. Slide a stick into an apple, dip the apple into the caramel, then place on wax or parchment paper.