RecipesMagazine

Cannoli

Cannoli
Cannoli requires about 45 minutes from start to finish. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains about 8g of protein, 12g of fat, and a total of 216 calories. This recipe serves 12. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up confectioners' sugar, blanched slivered almonds, cocoa powder, and a few other things to make it today.

Instructions

1
In a large bowl, stir ricotta cheese with 1 cup confectioners sugar until combined.
Ingredients you will need
Powdered SugarPowdered Sugar
Ricotta CheeseRicotta Cheese
Equipment you will use
BowlBowl
2
Add almonds, chocolate chips and almond liqueur.
Ingredients you will need
Chocolate ChipsChocolate Chips
AlmondsAlmonds
LiqueurLiqueur
3
Carefully spoon into cannoli shells (or pipe from a pastry bag), filling from the center out.
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Cannoli ShellsCannoli Shells
Equipment you will use
Pastry BagPastry Bag
4
Sprinkle individual serving plates with powdered sugar and cocoa, or sprinkle on cannoli.
Ingredients you will need
Powdered SugarPowdered Sugar
Cocoa PowderCocoa Powder
5
Garnish plates with cherries.
Ingredients you will need
CherriesCherries
6
Note: 1/8 teaspoon almond extract mixed with 1 tablespoon water can be substituted for the almond liqueur.
Ingredients you will need
Almond ExtractAlmond Extract
LiqueurLiqueur
AlmondsAlmonds
WaterWater
DifficultyHard
Ready In45 m.
Servings12
Health Score2
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