Candy Apple Pie
Candy Apple Pie is a dairy free recipe with 10 servings. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 174 calories, 2g of protein, and 5g of fat. If you have apple juice, food coloring, cinnamon candies, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Halloween. It is a cheap recipe for fans of American food. From preparation to the plate, this recipe takes around 1 hour and 2 minutes.
Instructions
Peel and core the apples. Slice thinly.
Combine 1 1/2 c apple juice, candies, food coloring, vanilla, and apples in a saucepan. Bring to a boil. Simmer until apples are tender, stirring frequently.
Combine remaining 1/4 cup apple juice and corn starch; stir into apple mixture, and cook until thickened.
Remove from heat, and let cool.
Spread apple mixture into pie shell, and chill for several hours. Before serving, top with whipped topping and sprinkle with cinnamon if desired.