Candied Apples III

Name: Candied Apples III
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Global
Ingredients: 12 apples; 394 milliliters cinnamon red hot candies; 2 Tbsps water

Candied Apples III requires approximately 20 minutes from start to finish. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 183 calories. This recipe serves 12. If you have apples, cinnamon candies, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Insert craft sticks into apples. Line a baking sheet with waxed paper.

Ingredients you will need

Apple

Equipment you will use

Baking Sheet

In a heavy-bottomed saucepan over medium-high heat, pour candies and water. Occasionally brushing down sides of pan with a heat-resistant pastry brush, heat candy to 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard, brittle threads.

Ingredients you will need

Syrup