California Flatbread

Name: California Flatbread
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters baby arugula; 4 slices bacon, chopped; 170 grams goat cheese, crumbled; 1 Juice lemon; 6 servings Kosher salt and freshly ground pepper; 6 servings Extra-virgin olive oil, for brushing; 454 grams store-bought pizza dough, at room temperature; 3 plum tomatoes, sliced; 355 milliliters radish sprouts

This recipe makes 6 servings with 458 calories, 14g of protein, and 29g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up baby arugula, plum tomatoes, radish sprouts, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

Preheat the oven to 475 degrees F. Cook the bacon in a large skillet over medium heat until crisp, about 10 minutes.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Oven

Remove with a slotted spoon and drain on paper towels.

Equipment you will use

Slotted Spoon

Paper Towels

Add the tomatoes to the drippings in the pan and cook, turning once, until slightly softened, about 2 minutes.

Ingredients you will need

Tomato

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Frying Pan

Brush a large rimmed baking sheet with olive oil. Stretch the pizza dough to fit the pan (if the dough shrinks back, let it rest a few minutes before continuing). Prick the dough all over with a fork. Top with the tomatoes, reserving the bacon drippings.

Ingredients you will need

Bacon Drippings

Dough

Olive Oil

Tomato

Equipment you will use

Baking Sheet

Frying Pan

Bake until the crust is golden brown, 12 to 15 minutes.

Ingredients you will need

Crust

Equipment you will use

Oven

Remove the flatbread from the oven; top with the goat cheese. Season with salt and pepper. Toss the sprouts and arugula with 1/2 tablespoon of the reserved bacon drippings (rewarm, if necessary), the lemon juice, and salt and pepper. Top the flatbread with the greens and bacon.

Ingredients you will need

Bacon

Salt And Pepper