Cakespy: Homemade Pudding Pops
For 43 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 144 calories, 2g of protein, and 6g of fat. This recipe serves 6. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free diet. Head to the store and pick up half and half, jell-o instant pudding, milk, and a few other things to make it today.
Instructions
Beat ingredients with a whisk until smooth and incorporated, 1-2 minutes by hand.
Pour into 6 paper or plastic cups. Insert wooden pop stick or plastic spoon in center of each cup.
Freeze for 5 hours or until firm. Peel off paper cups before serving.