Cajun Prime Rib Roast

Name: Cajun Prime Rib Roast
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 3
Cuisine: Creole, Cajun
Ingredients: 2 Tbsps Cajun seasoning blend (such as Tony Chacheres®); 2 teaspoons garlic powder; 454 grams package sliced mushrooms; 3 Tbsps hot pepper sauce; 2 kilograms boneless prime rib roast

The recipe Cajun Prime Rib Roast is ready in approximately 3 hours and 5 minutes and is definitely a tremendous gluten free, dairy free, and whole 30 option for lovers of Creole food. This recipe makes 3 servings with 1871 calories, 88g of protein, and 162g of fat each. This recipe covers 49% of your daily requirements of vitamins and minerals. It is perfect for valentin day. Head to the store and pick up garlic powder, cajun seasoning blend, prime rib roast, and a few other things to make it today.

Instructions

Preheat an oven to 500 degrees F (260 degrees C).

Equipment you will use

Oven

Place the prime rib into a roasting pan, and rub all over the outside with the hot pepper sauce. Evenly sprinkle with garlic powder and Cajun seasoning.

Ingredients you will need

Hot Sauce

Cajun Seasoning

Garlic Powder

Prime Rib

Dry Seasoning Rub

Equipment you will use

Roasting Pan

Roast, uncovered, in the preheated oven for 20 minutes, then reduce heat to 350 degrees F (175 degrees C), and continue roasting to your desired degree of doneness, or an internal temperature of 145 degrees F (65 degrees C) for medium, about 2 hours.

Equipment you will use

Oven

Remove from the oven, cover with a doubled sheet of aluminum foil, and allow to rest in a warm area 30 minutes before slicing.

Equipment you will use

Aluminum Foil

Oven

While the roast is resting, scrape the drippings from the roasting pan into a skillet.

Equipment you will use

Roasting Pan

Place the skillet over medium heat, and stir in the sliced mushrooms. Cook and stir until the mushrooms have softened and begun to release their liquid.

Ingredients you will need

Mushrooms