Cabbage Slaw

Name: Cabbage Slaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters finely shredded green cabbage; 2 Tbsps extra-virgin olive oil; 0 teaspoons freshly ground pepper; 118 milliliters thinly sliced red bell pepper; 79 milliliters thinly sliced red onion; 0 teaspoons salt; 2 Tbsps seasoned rice vinegar

Cabbage Slaw is a gluten free, primal, and vegan side dish. This recipe serves 4. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 7g of fat, and a total of 78 calories. Head to the store and pick up cabbage, salt, onion, and a few other things to make it today. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 15 minutes.