Cabbage Salad

Cabbage Salad
Cabbage Salad might be just the side dish you are searching for. This gluten free and vegan recipe serves 7. One serving contains 57 calories, 1g of protein, and 4g of fat. Not Head to the store and pick up cabbage, vinegar, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
In a jar with tight-fitting lid, combine the vinegar, oil, garlic salt if desired, sugar and tarragon.
Ingredients you will need
Garlic SaltGarlic Salt
TarragonTarragon
VinegarVinegar
SugarSugar
Cooking OilCooking Oil
2
Place cabbage in a large bowl.
Ingredients you will need
CabbageCabbage
Equipment you will use
BowlBowl
3
Drizzle with dressing; toss to coat. Cover and refrigerate for at least 2 hours.

Equipment

DifficultyEasy
Ready In10 m.
Servings7
Health Score5
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