Buttertart Squares

Buttertart Squares
Buttertart Squares might be just the side dish you are searching for. This recipe makes 10 servings with 282 calories, 3g of protein, and 10g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 55 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Butter a 9x9 inch baking pan.
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ButterButter
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OvenOven
2
In a medium bowl, combine flour and 2 tablespoons brown sugar.
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Brown SugarBrown Sugar
All Purpose FlourAll Purpose Flour
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3
Cut in butter until mixture is crumbly. Press into the bottom of the prepared pan.
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ButterButter
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4
Bake for 15 minutes in preheated oven. Crust should not be fully cooked.
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5
In a large bowl, mix together the eggs and remaining brown sugar.
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6
Combine the oats, salt, and baking powder; stir into the egg mixture along with the vanilla.
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VanillaVanilla
OatsOats
SaltSalt
EggEgg
7
Mix in raisins and coconut, if desired.
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RaisinsRaisins
8
Spread the mixture evenly over the partially baked crumb layer in pan.
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SpreadSpread
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9
Bake 20 minutes more. Cool, and cut into squares.
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DifficultyHard
Ready In55 m.
Servings10
Health Score1
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