Butterscotch Cake I

Name: Butterscotch Cake I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters blanched slivered almonds; 237 milliliters butterscotch chips; 355 milliliters butterscotch pudding; 2 eggs; 3 Tbsps white sugar; 517 grams package yellow cake mix

Butterscotch Cake I might be a good recipe to expand your dessert recipe box. This recipe serves 1. One serving contains 3367 calories, 44g of protein, and 63g of fat. Head to the store and pick up cake mix, butterscotch chips, butterscotch pudding, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.