Butterscotch Blondies

Butterscotch Blondies
Butterscotch Blondies might be just the hor d'oeuvre you are searching for. This recipe serves 24. One serving contains 220 calories, 3g of protein, and 8g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have eggs, pecans, eagle brand® condensed milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 350 degrees F. In large bowl, beat cake mix, butter and 1 egg at medium speed until crumbly.
Ingredients you will need
Cake MixCake Mix
ButterButter
EggEgg
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BowlBowl
OvenOven
2
Press evenly into greased 13x9-inch baking pan.
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Baking PanBaking Pan
3
Bake 15 minutes.
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OvenOven
4
Remove from oven; sprinkle with pecans and butterscotch chips.
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Butterscotch ChipsButterscotch Chips
PecansPecans
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OvenOven
5
In small bowl, beat sweetened condensed milk, remaining 2 eggs and vanilla.
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Sweetened Condensed MilkSweetened Condensed Milk
VanillaVanilla
EggEgg
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BowlBowl
6
Pour evenly over chips.
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French FriesFrench Fries
7
Bake 25 to 30 minutes longer or until center is set. Cool thoroughly.
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OvenOven
8
Cut into bars. Store covered at room temperature.
DifficultyHard
Ready In45 m.
Servings24
Health Score0
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