Lime- And Honey-glazed Salmon With Basmati And Broccolini

Name: Lime- And Honey-glazed Salmon With Basmati And Broccolini
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 255 grams 1/2 cups basmati rice; 1 bunch broccolini, bottom inch trimmed, stalks separated if necessary; 2 Tbsps chopped fresh cilantro plus additional for sprinkling; 2 Tbsps honey; 59 milliliters fresh lime juice; 2 Tbsps finely grated lime peel; 769 milliliters (or more) low-salt chicken broth; 1 Tbsp olive oil; 567 grams skinless salmon fillets; 177 milliliters sliced shallots (about 3 large); 4 teaspoons soy sauce

Lime- And Honey-glazed Salmon With Basmati And Broccolini might be just the main course you are searching for. This recipe makes 4 servings with 555 calories, 39g of protein, and 14g of fat each. This recipe covers 31% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up honey, broccolini, lime peel, and a few other things to make it today. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 450F.

Equipment you will use

Oven

Whisk lime juice, lime peel, honey, 2 tablespoons cilantro, and soy sauce in small bowl; set aside.

Ingredients you will need

Lime Juice

Lime Peel

Soy Sauce

Cilantro

Honey

Equipment you will use

Whisk

Bowl

Heat oil in large deep ovenproof skillet or casserole (with lid) over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add shallots and saut until beginning to soften and brown, about 5 minutes. Stir in rice, then 3 1/4 cups broth; bring to boil. Cover skillet tightly with lid; place in oven and bake 10 minutes (rice will be almost cooked through and most of broth will be absorbed; mix in more broth by 1/4 cupfuls if dry).

Ingredients you will need

Shallot

Broth

Rice

Equipment you will use

Oven

Frying Pan

Remove skillet from oven.

Equipment you will use

Frying Pan

Oven

Sprinkle rice lightly with salt.

Ingredients you will need

Rice

Salt

Sprinkle salmon with salt and pepper and arrange on rice, pressing in lightly. Tuck broccolini in around fish, with stems anchored in rice. Spoon 1 tablespoon lime mixture over each salmon fillet. Cover skillet tightly and return to oven; bake until salmon is just opaque in center and broccolini is crisp-tender, 8 to 10 minutes.

Ingredients you will need

Salt And Pepper