Butter Cookies I

Name: Butter Cookies I
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 72
Cuisine: Global
Ingredients: 237 milliliters butter; 3 eggs; 946 milliliters all-purpose flour; 473 milliliters white sugar

Butter Cookies I is a vegetarian recipe with 72 servings. One serving contains 72 calories, 1g of protein, and 3g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, sugar, flour, and a few other things to make it today. It works well as a very reasonably priced dessert. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Melt butter over low heat.

Ingredients you will need

Butter

Remove from heat and add 2 cups of the flour and the sugar. Beat in the eggs one at a time until well blended. Slowly mix in the remaining 2 cups of flour.

Ingredients you will need

All Purpose Flour