Burger Salad

Name: Burger Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: 1 small head broccoli; 170 grams ground beef, formed into 2 patties; 2 servings asian hot sauce, such as sriracha; 2 servings extra-virgin olive oil for drizzling; 2 servings salt and freshly ground black pepper; 2 scallions; 1 dash worcestershire sauce or soy sauce

Need a gluten free and dairy free main course? Burger Salad could be a super recipe to try. This recipe makes 2 servings with 447 calories, 23g of protein, and 32g of fat each. This recipe covers 32% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up salt and pepper, olive oil, asian hot sauce, and a few other things to make it today. This recipe is typical of American cuisine.