Buckwheat Waffles

Name: Buckwheat Waffles
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 36
Cuisine: Southern
Ingredients: 48 grams baking powder; 1 Tbsp baking soda; 1 kilograms buckwheat flour; 1 kilograms melted butter; 5 liters buttermilk; 24 eggs, separated; 2 kilograms all-purpose flour; 2 Tbsps salt; 680 grams sugar

The recipe Buckwheat Waffles could satisfy your Southern craving in approximately 55 minutes. This recipe makes 36 servings with 772 calories, 20g of protein, and 32g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Not a lot of people really liked this morn meal. Head to the store and pick up butter, flour, sugar, and a few other things to make it today.

Instructions

Mix the flours, sugar, baking powder, salt and baking soda together. Put in a mixing bowl and turn on speed one, using the paddle attachment. Quickly add the buttermilk. Scrape down the sides and bottom of the bowl and the paddle with a rubber spatula. Slowly pour the melted butter into the bowl while the mixer is running. Slowly pour the egg yolks into the bowl while the mixer is running.

Ingredients you will need

Baking Soda

Buttermilk

Egg Yolk

Butter

Sugar

Salt

Equipment you will use

Mixing Bowl

Spatula

Blender

Transfer this batter to another bowl. Whip the egg whites to medium peaks in a new bowl with the whisk attachment of your mixer. Fold in one-third of the whites with a rubber spatula. Now fold in the remaining whites.

Ingredients you will need

Egg Whites

Equipment you will use

Spatula

Blender

Whisk

Bowl

To cook the waffles, turn a waffle iron on to medium heat. Spray the waffle iron with cooking spray. Scoop batter onto the iron, enough to fill. Close and cook for 2 1/2 minutes.

Ingredients you will need

Cooking Spray

Equipment you will use

Waffle Iron

Let cool on a wire rack. Repeat.

Equipment you will use

Wire Rack

Equipment

Ingredients

Servings:

48grams

baking powder 1Tbsp

baking soda 1kilograms

buckwheat flour 1kilograms

melted butter 5liters

buttermilk 24

eggs, separated 2kilograms

all-purpose flour 2Tbsps

salt 680grams

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken. Reviewers quite like it with a 4 out of 5 star rating and a price of about 21 dollars per bottle.