Brussels Sprouts in Creamy Mustard Sauce

Name: Brussels Sprouts in Creamy Mustard Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving black pepper; 1 serving Brussels sprouts; 1 serving butter; 1 serving dill; 1 serving maple syrup; 1 serving mustard; 1 serving salt; 1 serving yogurt

Brussels Sprouts in Creamy Mustard Sauce is a gluten free, primal, and vegetarian sauce. This recipe serves 1. One portion of this dish contains around 2g of protein, 4g of fat, and a total of 113 calories. 1 person found this recipe to be delicious and satisfying. A mixture of pepper, brussels sprouts, yogurt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Whisk together the sauce ingredients in a medium-sized bowl. Cover and let the mixture come to room temperature. (You can also heat it gently in the microwave for about 40 seconds.) Set aside.

Ingredients you will need

Sauce